1) ¸¸¾à ºñŸ¹ÎD3 1,000IU¸¦ À½½ÄÀ¸·Î ¼·ÃëÇÏ·Á ÇÑ´Ù¸é ¾Æ·¡ ±×¸²¿¡¼Ã³·³ ´Þ°¿ÀÎ °æ¿ì´Â ¹«·Á 40°³¸¦ ¼·ÃëÇØ¾ß ÇÕ´Ï´Ù.
2) ¿ìÀ¯ÀÇ °æ¿ì´Â 240cc ¿ìÀ¯¸¦ 10ÄÅÀ» ¸¶¼Å¾ß ÇÕ´Ï´Ù
3) ¿¬¾î´Â ¼¼ ¸¶¸®¸¦ ´Ù ¸Ô¾î¾ß ÇÕ´Ï´Ù
4) ¾ÕÀ¸·Î´Â ºñŸ¹Î D ±ÇÀå·®ÀÌ ÇÏ·ç 5,000IU¸¦ ³Ñ¾î¼°Ô µÉ°ÍÀÎ ¹Ù
ºñŸ¹Î D´Â À½½ÄÀ¸·Î´Â ÇØ°á ¸øÇϴ ȣ¸£¸óÀÔ´Ï´Ù.
¼¼°è ÇÏÀ§ ±×·ì¿¡ ¼ÓÇÏ´Â Çѱ¹ |
25(OH)D ng/mL | ³²ÀÚ | ¿©ÀÚ |
10 ÀÌÇÏ (±Øµµ °áÇÌ) | 4.7% | ¼Ò°è 86.8% | 10.4 % | ¼Ò°è 93.3%
|
10-20 (°áÇÌ) | 42.6% | 54.1% |
20-29 (ºÒÃæºÐ) | 39.4% | 54.1% |
30 ÀÌ»ó (Á¤»ó °Ç°) | 13.2% | | 6.7% | |
(Çѱ¹ Á¤ºÎÀÇ ±¹¹Î ¿µ¾ç ½ÇÅ Á¶»ç(NHANES) °á°úÀ̸ç 2008³âµµ¿¡ ¹ßÇ¥). |
[±Ù°Å] Journal of Clinical Endocrinology & Metabolism, March 2011, 96(3): 643-651; ¡®Vitamin D Insufficiency in Korea—A Greater Threat to Younger Generation: The Korea National Health and Nutrition Examination Survey (KNHANES) 2008¡¯